Healthy and Cheap: Celebrate Cinco De Mayo!
This blog post was submitted by Kina Charles, MS, RDN, LDN, Second Harvestās Nutrition Services Manager. Kina and her team provide...
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- Apr 25, 2018
After the Storm: Greensboroās Community Cupboard sees a dramatic increase in need after tornad
A family stands, a mother leaning against the father, holding infant twins in their arms. Only three months old, the babies are tiny, but...
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- Feb 25, 2018
Getting Food to Seniors: A Bingo game in High Point becomes the perfect place to reach seniors in ne
The room at Macedonia Family Resource Center in High Point, NC, is hushed as 10 seniors listen to the caller and move pinto beans over...
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- Feb 16, 2018
Discovery: Diving Deep and Asking Questions
Recently, a small van filled with senior citizens from High Point were headed on a Senior Resources of Guilford County outing to a candy...
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- Nov 15, 2017
Feeding Fresh: Tyson Foods makes a lead gift to help increase Second Harvest produce distribution
Yesterday, the Tyson Foods team traveled all the way from Wilkesboro to Winston-Salem in order to lend a hand to process the donations...
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- Nov 9, 2017
Thankful.
Last Thanksgiving, Crystal figured out how to cook turkey in a crockpot. The 300 square feet of their motel room was filled with the...
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- Oct 27, 2017
Strengthening Families and Communities: FNS Outreach at Second Harvest
In Watauga County, a young couple is homeless, unemployed and raising a two month old infant. They were living in the woods prior to...
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- Oct 18, 2017
We are here to learn from each other (and eat).
Ana Atwater stands in the doorway of Hinshaw United Methodist Church in Greensboro, propping the door with her foot. She warmly greets...
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- Oct 12, 2017
Second Harvest Opened 35 Years Ago (and we have been feeding community ever since)
133 billion pounds of food is wasted every year, yet 42 million Americans do not get enough nutritious food to eat to lead healthy,...
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- Sep 28, 2017
Seeing Waste, Creating Abundance: Community Cupboard Thrives in High Point
Nearly 40% of the food grown in the United States every year is wasted. Thatās a lot of food being thrown into landfills, creating...
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- Sep 26, 2017
The Outcomes Are Clear: Advocating for TEFAP and SNAP
āTheir doors would close.ā This is what Susan Cox said would happen to hundreds of food assistance programs if TEFAP (The Emergency Food...
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- Sep 1, 2017
5 Things You Might Not Know About Second Harvest Food Bank
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- Aug 8, 2017
From Albermarle to Zebulon: North Carolina Farmers Markets Accept SNAP Benefits.
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- Jul 20, 2017
Updates from the Panda Patch: An Alamance County School Feeds Futures
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- May 26, 2017
Feeding Health at the Food Bank Garden
It is early April and Ellen Kirby is standing in a field of rye and vetch surveying the land. It is a cold spring afternoon and a steady...
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- Mar 27, 2017
Fellowship, like a hot meal, provides comfort.
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- Feb 24, 2017
āOlder folks have had a whole life of doing for themselves. Itās hard for them to ask for help.ā
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- Feb 13, 2017
Heart Disease: Itās not all about Dietary Fat, Itās a Sugar Problem Too!
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- Feb 7, 2017
Caring for Neighbors, Seniors, and Feeding Community.
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- Jan 5, 2017
Food Bank Volunteers Get Eggs to the Table.
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