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“You learn how to adapt when some days are harder than others. You learn how to give back."
Providence Culinary Training Graduate Ebony Spencer is Creating Her Own Sweet Success
5 Reasons You Don’t Want to Miss Fresh Starts & Full Plates
“I am the boss, but I am also you.” From Providence Student to Executive Chef, Vanessa L
Muffins and Mission: A Providence graduate and his father create a special ministry
“Hardships are why we succeed.” Women, especially mothers, shine at Providence Culinary
Year in Review: Feeding Opportunity at Second Harvest
Ben Dunlap brings tenacity and talent to the table: We provide opportunity.
Right Time. Right Place: Second Harvest Food Bank opens a new restaurant
Ready to Shine: Providence Culinary Training Alumna is Helping Open Our New Restaurant
Finding Purpose: PCT Grad Michael Lewis Navigated Against the Odds to Fulfill a Dream