5 Things You Can Do Before Lunch to Fight Hunger
Simple things you and your family can do... before noon.
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Mar 28, 2019
Muffins and Mission: A Providence graduate and his father create a special ministry
The Providence Culinary Training (PCT) kitchen at Second Harvest Food Bank is very, very busy. Eggs, flour, sugar, and spices are being...
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Dec 19, 2018
Year in Review: Feeding Opportunity at Second Harvest
Hunger and food insecurity do not exist in a vacuum, but as a symptom of the larger issue of poverty. At Second Harvest, we are building...
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Dec 19, 2018
Ben Dunlap brings tenacity and talent to the table: We provide opportunity.
Earlier this month, Ben Dunlap stood up to the microphone in front of a group of students about to graduate from Providence Culinary...
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Nov 9, 2018
Providence Kitchen Joins the Downtown Culinary Scene
Providence Kitchen— the organization’s latest dining-for-a-cause social enterprise now open in downtown Winston-Salem. It wasn’t long ago...
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Sep 18, 2018
Right Time. Right Place: Second Harvest Food Bank opens a new restaurant
Labrone Faulks has his chef’s jacket nonchalantly draped over his shoulder as he comes into Providence Kitchen. The space is loud with...
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Aug 8, 2018
Ready to Shine: Providence Culinary Training Alumna is Helping Open Our New Restaurant
Great Grandma Ginny’s coconut cake was what you call “small town famous.” Tara Madison remembers her great grandmother’s table being...
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